Okra

Okra

Okra is a sun-loving plant that produces lots of fruit during the rainy season. Okra is used to increase blood volume. The leaves are sometimes used as poultices and are used for their emollient and sudorific properties, and in the treatment of dysuria. Okra helps strengthen the immune system by increasing the number of white blood cells.

Nutritional content

vitamin A
vitamin C

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